We offer home delivery of Copicut Farms' pork, poultry and eggs, as well as beef from River Rock Farm every Wednesday.
Here's how it works:
1)First check and see if you're located within our current delivery area:
2) Browse and add any of our home delivery products to your cart using the links to the left (or above on mobile devices).
3) When you're ready to check out, just select the "home delivery" option (or the "market pickup" option if you'd rather pick up at farmers market for free) at the bottom of your cart page. Please note that there is no delivery fee for orders over $149; otherwise a $9.95 delivery fee will be added to your order.
4)Follow the checkout process and pay for your order using a credit card, paypal, or your farm share membership card. You'll receive an email reminder when your order is packed for delivery.
Q: Will my meats be delivered frozen?
A: Yes, to ensure food safety all home-delivered meats are flash frozen at the peak of freshness prior to delivery. (Check out this link to read how to quickly thaw frozen meats).
Q: Do I need to be home to accept the delivery?
A: Nope! If you are not home to accept delivery, we will pack your order in an insulated tote along with dry ice (as needed). Although our packing system should keep your delivery cold for 6-8 hours it is your responsibility to collect your order as soon as possible. We do re-use our totes so we ask that you leave them out prior to your next delivery.
Q: You sell your meats by the pound. How do you know the exact weight of my order when charging me online?
A: When you place an online order you are authorizing us to charge your credit card, Paypal account, or farm share card up to the total indicated at checkout. We wait to process the payment until we have your items weighed and packed. Therefore the amount you are actually charged may be slightly less than indicated online and will be detailed on an invoice included with your order.