First time here? See our how to order page
2 chops/package, approximately 1 inch thick
Bone-in with a fat cap. $10.99/lb. Versatile roast, perfect for braising or pulled pork.
Bone-in, skin-on. $10.99/lb. A lean roast, best prepared in a conventional oven.
1 per package, approximately 1.25 inches thick. Cut from the shoulder portion of the pig. ...
Uncured pork leg roast. Bone-in, skin-on. A flavorful roast that cooks very well in a...